• Bicolor Sweet Corn
• Butternut Squash
• Graffiti Eggplant
• Green Dandelion
• Green Romaine Lettuce
• Green Zucchini
• Orange Carrots
• Sweet Prince Tomatoes

So many eggplants this year!

Recipes for dandelion greens:

Dandelion greens also hold up well to cooking. You can sauté them with a little garlic and a squeeze of lemon for a simple side, toss them into a stir-fry, or try them in a soup. In fact, dandelion greens can be used any time you’re making something that calls for kale, chard, collard greens, mustard greens, turnip greens, or beet greens. Ready to give them a try? Here are 10 ways to cook with dandelion greens.

https://www.thekitchn.com/10-ways-to-use-those-dandelions-recipes-from-the-kitchn-188774

Planning on a zucchini bread French toast, but first, zucchini bread: https://smittenkitchen.com/2019/08/ultimate-zucchini-bread/