The last week of summer! I’ve been busy and haven’t much to write today. Here’s this week’s contents:
- Gold Potatoes
- Green Acorn Squash
- Hakurei Turnips
- Poblano Peppers
- Purple Broccoli
- Red Napa Cabbage
- Red Radishes
- Turmeric
How to use fresh turmeric and a recipe for soup noodles that uses both turmeric and turnips.
Easy Creamy Chicken Poblano Pepper Soup Recipe – recipe uses the poblanos and the red radishes. Also calls for celery and carrots, if you still have some leftover from Week 26.

